Food Truck Cook-Off
An Evening of Food & Philanthropy
Thanks to everyone who supported this year’s culinary event — you raised over $40,000 to help people who are deaf, hard of hearing, or facing speech – language challenges. We hope you had as much fun as we did!
See the impact of your support in our event video here.
Thursday, March 6, 2014 | 6:30 – 9:30 pm
6:30 p.m. Drinks and Appetizers
7:00 p.m. Grab Your Aprons. Cooking Begins!
Blue Ribbon Culinary Center | 2501 Fairview Ave E., Seattle, WA 98102
Experience the energy and excitement of cooking gourmet food truck inspired cuisine at the first-ever HSDC Food Truck Cook-Off!
Join in the fun as event attendees (divided into teams) create a trio of “themed” dishes from randomly selected themes including hand-held pies, Latin fast food, dumplings and more! Wine and dine with old and new friends at HSDC’s annual culinary event supporting children and adults who are deaf and hard of hearing.
Thank You to Our 2014 Sponsors: